6 Gluten-Free Mixes to Simplify Your Baking!
Whether you want to make the perfect gluten-free cake, loaf of bread, cookies, or brownies, we’re your one-stop shop for gluten-free mixes! Here are 6 of our most popular mixes to transform your baking.
1) Brownie Mix {Gluten-Free}
Bake up a batch of rich chocolate brownies that are perfectly fudgy and moist! With this easy brownie mix, all you need to add is ingredients already found in your kitchen. Just beat in butter, an egg, vanilla, and water, and you’ll be ready to pour this brownie mix into a pan and pop it in the oven. When the brownies are ready, they’re decadent chocolate scent will fill the room and bring a big smile to your face.
2) Chocolate Chip Cookie Mix {Gluten-Free}
Cutting out gluten doesn’t have to mean cutting out chocolate chip cookies! This gluten-free cookie mix makes chocolate chip cookies that are chewy in the middle and crispy at the edges. It’s everything you’d expect from a chocolate chip cookie, minus the gluten. These cookies are a lot of fun to make, and require just three extra ingredients. Enjoy them with a tall glass of milk!
3) Homemade Bread Mix {Gluten-Free}
This gluten-free homemade bread mix makes a satisfying and flavorful loaf of bread. It’s a blend of gluten-free flours that work together to make up for the lack of gluten. Gluten typically gives structure to baked goods, but this bread mix was specifically created to provide that same structure without the gluten. Keep our gluten-free homemade bread mix as a staple in your kitchen anytime you want gluten-free sandwiches, toast, bread crumbs, croutons, etc.
4) Biscuit Mix {Gluten-Free}
A quick biscuit mix like this one is a must-have for making delicious biscuits, pancakes, shortcake, pie crust, and more. It’s made from a combination of white rice flour, garbanzo bean flour, corn starch, and other gluten-free ingredients to mimic a traditional biscuit mix. We promise that you won’t be able to tell the difference!
5) Cornbread Mix {Gluten-Free}
Serve up a hearty bowl of chili to go with this easy and moist cornbread. Made from stone ground whole grain cornmeal and sorghum, this cornbread mix has an incredible flavor and texture. It holds together well and is easy to prepare with the addition of just a few extra ingredients. Try a cornbread loaf or make individual muffins that are easy to serve with dinner.
6) Vanilla Cake Mix {Gluten-Free}
Have you been trying to make the perfect gluten-free cake for an upcoming birthday or special celebration? Our customers rave about the flavor and texture of our gluten-free vanilla cake mix. Use it as a base for your favorite kind of cake, or follow the simple recipe to make a delicate vanilla cake. It’s also great for making delicious cupcakes that you can share with your guests.
Have you tried any of these gluten-free mixes? What gluten-free baked treats do you like to make?
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