Bake Some Nutty Puppy Treats
We know that our human customers love to gobble up baked goods made with our products, but what about your loyal pups? Dogs love peanut butter…
Peach Crisp is the Perfect Treat
Are your kitchens overflowing with ripe, delicious peaches? We think that peach crisp, with the delicious flavor of almonds, is the perfect summer dessert. If you…
It’s National Blueberry Muffin Day!
Today is National Blueberry Muffin Day. Hooray! We love to munch on fresh, warm blueberry muffins. They’re perfect with coffee for a sweet, satisfying breakfast, and…
Three Cheers for Chickpea Flour!
We love baking with chickpea flour, and we think you will, too! Chickpea flour, which is one of our many gluten-free flours, is a fantastic substitute…
Give Potato Flour a Whirl
We carry a huge selection of gluten-free flour, which is fantastic news for our customers who follow a gluten-free diet. Gluten-free flour makes gluten-free baking and…
Spice Up Your Baking With Seeds
We love adding different varieties of seeds to our baked goods. Seeds give breads, muffins, cakes and cookies a nutty crunch and wonderful texture that can’t…
Sample Some Seeds
We’re nuts for nuts around these parts, but have we ever mentioned our love of seeds? Seeds are just as fun to munch, and pack some…
Bake Up Some Sweet Jelly Bean Cookies
One of our favorite Easter treats is jelly beans. In fact, we love them so much that we offer more than 20 varieties! We love to…
Join the Nuts.com Bake-Off!
Calling all nutty chefs! The first Monday in April (April 2) marks the start of National Bake Week – and kicks off our National Bake…
Whip Up a Batch of St. Patrick’s Day Cookies
We love any excuse to bake with deliciously nutty ingredients from Nuts.com, and St. Patrick’s Day is no exception! We shared our recipe for gooey butter…